Jiaogulan: The “Herb of Immortality” Everyone Is Talking About

Dr. Tomasz Borecki is a specialist in Traditional Chinese Medicine (TCM) with over 25 years of experience. He was educated in China, where he developed his expertise in Eastern medicine. He actively promotes TCM in Poland and internationally. More information can be found in the “About Us” section.

There is a Chinese herb that looks rather ordinary at first glance, yet has attracted attention for centuries.

Its name is Jiaogulan, known botanically as Gynostemma pentaphyllum.

In China and other parts of Asia, it has traditionally been used as a herbal tea and as part of everyday wellness practices. It is sometimes called the “herb of immortality” or the “southern ginseng.”

That second name sounds impressive, although it can also create confusion.

Jiaogulan is not ginseng.

It is a completely different plant with its own chemical profile, traditional uses and characteristics within Traditional Chinese Medicine, commonly known as TCM.

And this is where the story becomes much more interesting.

Rather than asking, “What disease does Jiaogulan cure?”, TCM starts with a different question:

What kind of person is this herb suitable for?

That distinction is important because traditional Chinese herbal medicine does not usually work on the principle of one herb for one symptom.

The same feeling of tiredness can have completely different causes. One person may feel exhausted because of poor sleep and an overloaded schedule. Another may have digestive weakness. Someone else may have a completely different pattern.

In TCM, the broader picture matters.

Also check out our guide: THE BETTER SLEEP & STRESS RELIEF GUIDE


What exactly is Jiaogulan?

Jiaogulan is the common Chinese name for Gynostemma pentaphyllum, a climbing plant from the Cucurbitaceae family.

That means it is botanically related to familiar plants such as cucumbers, melons and pumpkins.

Not exactly the family connection you would expect from a plant sometimes associated with longevity.

The leaves of Jiaogulan have traditionally been used to prepare herbal infusions. The plant is especially interesting because it contains numerous naturally occurring compounds, including a group of saponins known as gypenosides.

Modern researchers have been particularly interested in these compounds.

Studies have investigated Jiaogulan in areas such as metabolism, lipid parameters, physical performance and the body’s response to stress and exercise.

There is also a growing body of scientific literature looking at different extracts and preparations.

Still, it is worth keeping one important distinction in mind:

Traditional Chinese Medicine and modern biomedical research describe plants in very different ways.

Science tends to focus on individual compounds, measurable physiological effects and clinical outcomes.

TCM looks at qualities such as Qi, Yin, Yang, temperature, taste and the overall pattern presented by a person.

These approaches can be compared, although they are not interchangeable.


Why does TCM find Jiaogulan interesting?

In traditional practice, Jiaogulan is associated with supporting vitality and maintaining balance within the body.

This does not mean that anyone who feels tired should immediately start drinking Jiaogulan tea.

That would be an overly simplistic approach.

A TCM practitioner may ask questions such as:

  • How long have you felt tired?
  • Do you feel worse after eating?
  • Do you tend to feel cold?
  • How well do you sleep?
  • Is your digestion comfortable?
  • Do you experience a feeling of heaviness?
  • How is your appetite?
  • What does your tongue look like?
  • What does the pulse indicate?

These details help create a much broader picture.

In TCM, a symptom is rarely the whole story.

This is one reason why traditional herbal practice can look very different from choosing a supplement from a shop shelf.

Interested in acupressure? Read the free beginner’s guide: ACUPRESSURE PRACTICAL GUIDE


7 Things Worth Knowing About Jiaogulan

1. It has a long tradition of everyday use

Jiaogulan has been used traditionally in several Asian regions, particularly in China and Southeast Asia.

It has been associated with vitality, endurance and general wellbeing.

One interesting aspect is that it has not simply been viewed as an emergency remedy.

In traditional use, herbs and lifestyle often belong to the same bigger picture.

Sleep, food, movement, rest and daily routine all matter.

That idea remains surprisingly relevant today.

If someone sleeps five hours a night, works under constant pressure, skips meals and survives on coffee, adding a new herbal product may not address the real problem.

Sometimes the first step is much less exciting:

eat regularly, sleep properly and give the body a chance to recover.


2. Gypenosides are one of its most interesting features

One of the main reasons Jiaogulan attracts scientific attention is its high variety of saponins.

These compounds are commonly referred to as gypenosides.

Researchers have investigated different gypenosides and Jiaogulan extracts in laboratory studies, animal research and human trials.

Research has explored areas including metabolic health, lipid parameters, exercise performance and physiological responses to stress.

This does not automatically mean that every Jiaogulan product will produce the same effects.

The preparation matters.

The amount of active compounds matters.

The quality of the raw material matters.

The individual person matters too.

A cup of tea made from dried leaves should not automatically be treated as equivalent to a highly concentrated standardized extract.


3. Human studies have been carried out

Jiaogulan is not a plant that exists only in traditional stories.

Researchers have conducted human studies, including randomized controlled trials.

One systematic review examining Jiaogulan and lipid-related parameters included 22 randomized studies involving 2,407 participants.

The results attracted attention, although the authors also highlighted important limitations in the available research. Several studies had concerns regarding risk of bias, which means the findings need to be interpreted carefully.

This is an important part of reading herbal research.

It is easy to find an impressive headline.

It is much more useful to ask:

How strong was the study? How many people participated? What preparation was used? How long did the study last?

A promising result is interesting.

A strong body of evidence is something else.


4. Jiaogulan can be enjoyed as a tea

One of the simplest ways Jiaogulan has traditionally been used is as an herbal infusion.

The dried leaves can be prepared much like other herbal teas.

The taste can be slightly bitter and distinctly herbal.

Some people enjoy it immediately.

Others need a little time to get used to it.

There is also an interesting traditional perspective here.

In TCM, taste is not simply about whether something is pleasant.

Different tastes are traditionally associated with different functional qualities.

So the bitterness of Jiaogulan is not necessarily considered a flaw.

If you are trying it for the first time, starting with a modest amount and observing how your body responds is a sensible approach.


5. Jiaogulan and Qi

The concept of Qi is central to Traditional Chinese Medicine.

It is often translated as “energy,” although that translation does not capture the full traditional meaning.

In everyday TCM language, a person with weakened Qi may experience things such as low energy, reduced stamina, digestive weakness or a tendency to need frequent rest.

This does not mean that these symptoms automatically indicate a specific TCM pattern.

There are many possible explanations for tiredness, including medical conditions, insufficient sleep, nutritional problems, stress and lifestyle factors.

This is why self-diagnosis based on a single symptom can be misleading.

Jiaogulan may be considered within a broader traditional approach for certain people.

It should not be treated as a universal energy booster.


6. Jiaogulan is not the same as ginseng

This deserves repeating because the nickname “southern ginseng” can easily create the wrong impression.

Traditional ginseng refers to plants from the Panax genus, particularly Panax ginseng in the Chinese herbal tradition.

Jiaogulan belongs to an entirely different botanical family.

The plants have different chemical profiles and different histories of use.

So replacing one with the other simply because both are associated with vitality is not a sound approach.

The same applies to combining several “powerful” herbs just because each one has an impressive reputation.

More herbs do not automatically mean a better formula.

Sometimes it simply means a more complicated formula.


7. Jiaogulan works best as part of a bigger picture

This may be the most useful lesson of all.

Traditional Chinese Medicine tends to look beyond a single supplement.

Imagine someone who drinks several cups of coffee every day, goes to bed after midnight, eats irregularly and spends most of the day sitting.

Adding Jiaogulan to that routine does not suddenly transform the foundations of their lifestyle.

TCM traditionally places considerable importance on:

  • regular meals,
  • appropriate rest,
  • movement,
  • breathing,
  • sleep,
  • digestion,
  • emotional balance,
  • daily rhythm.

Herbs can become part of that picture.

They are not necessarily the entire picture.


Jiaogulan, Huang Qi and Bu Zhong Yi Qi Wan

People interested in TCM sometimes ask whether Jiaogulan can be combined with herbs such as Huang Qi or formulas such as Bu Zhong Yi Qi Wan.

Huang Qi, traditionally identified as Astragalus membranaceus, is a well-known Chinese medicinal herb associated in TCM with supporting Qi.

Huang qi ( Astragalus)
Energizing, balancing, immune-supporting, gentle
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Bu Zhong Yi Qi Wan is a classical herbal formula traditionally associated with supporting the Qi of the Middle Jiao and the functions attributed to the Spleen and Stomach in TCM theory.

Jiaogulan has a different place in traditional herbal practice and is also commonly encountered as a tea or dried herb.

Jiao gu lan
Calming, revitalizing, subtle, restorative
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These combinations should not be treated as a universal recipe.

A person’s health history, medications, age, pregnancy status and individual TCM pattern all matter.

Anyone taking regular medication or dealing with a chronic condition should discuss herbal products with an appropriately qualified healthcare professional.


What can you do alongside Jiaogulan?

If the goal is better daily balance, there are several simple habits worth considering.

Start with your morning meal

Traditional TCM places considerable importance on the digestive system and the “Middle Jiao.”

Warm, cooked meals are often preferred in traditional dietary practice.

That might mean:

  • oatmeal,
  • millet porridge,
  • rice congee,
  • cooked fruit,
  • eggs with cooked vegetables.

There is no requirement for everyone to eat exactly the same breakfast.

The broader idea is to make meals regular, nourishing and appropriate for the individual.


Take a short walk after eating

You do not need an ambitious fitness programme.

A relaxed 10–20 minute walk after a meal can be an easy way to add movement to your day.

It is simple enough to become a habit.

And habits usually matter more than plans that look impressive on paper and disappear three days later.


Give your evening a proper ending

Constant notifications, bright screens, late-night work and caffeine in the evening are hardly ideal companions for a peaceful bedtime.

Try creating a calmer transition into the night.

Lower the intensity of your evening routine.

Take a short walk.

Try gentle breathing exercises.

Drink a warm, caffeine-free herbal infusion.

Go to bed at a reasonably consistent time.

In traditional Chinese thinking, rhythm matters.


Three foods often discussed in TCM dietary practice

Jiaogulan does not have to be the centre of the conversation.

Food itself has a major place in TCM.

Millet

Millet is traditionally associated with supporting the digestive system and is often used in warm, cooked meals.

It can be prepared as porridge, served with vegetables or incorporated into soups.

Pumpkin

Pumpkin is naturally sweet and easy to prepare.

It works beautifully in soups, baked dishes and warm vegetable meals.

It is also one of those foods that fits naturally into an autumn-style menu.

Chinese dates – Da Zao

Da Zao, commonly known as jujube or Chinese date, has a long history in Chinese food culture and herbal formulas.

It can be added to porridges, soups or warm drinks.

The traditional message is simple:

You do not need huge amounts of “healthy” foods. Consistency and suitability matter more.

Check out our free Guide :Complete TCM Diet Guide for Beginners


What does modern research actually tell us?

The scientific picture around Gynostemma pentaphyllum is interesting, although it is not complete.

There are laboratory studies, animal experiments, randomized clinical trials and systematic reviews.

Some human research has investigated physical performance and fatigue.

One trial involving 100 healthy participants examined a Jiaogulan extract containing gypenoside L over a 12-week period. Researchers looked at measures including VO₂max and perceived exertion.

Other research has examined Jiaogulan extracts in people experiencing chronic stress.

These studies are worth knowing about.

They also need to be read with perspective.

Different studies use different extracts, doses, populations and research methods.

A result involving a concentrated standardized extract cannot automatically be applied to a cup of homemade tea.

Likewise, an interesting clinical result does not establish that Jiaogulan is suitable for every person.

Good herbal knowledge requires curiosity and healthy scepticism at the same time.


Is Jiaogulan safe for everyone?

“Natural” does not mean “risk-free.”

This is especially important when a plant may have physiological effects.

Extra caution is sensible if you:

  • take prescription medication,
  • have blood glucose problems,
  • have blood pressure concerns,
  • are pregnant,
  • are breastfeeding,
  • use several herbal products at once,
  • have a chronic health condition.

The quality of the product also matters.

Look for correct botanical identification, a reputable manufacturer and clear information about the preparation.

A loose-leaf herbal tea and a concentrated extract can have very different characteristics.

If you are unsure, professional advice is worth getting before adding it to your routine.


So, who might be interested in Jiaogulan?

From a TCM perspective, Jiaogulan may be considered as part of an individualized approach focused on vitality, balance and everyday wellbeing.

That does not make it a universal solution.

And it certainly does not mean that everyone experiencing fatigue needs it.

The more useful question is often:

What is actually happening in this person’s life and body?

How do they sleep?

How do they eat?

How do they digest food?

How much do they move?

Are they constantly under pressure?

Are they taking medication?

What does their overall health picture look like?

Only after considering these factors does the question of an herb become much more meaningful.


The Bottom Line

Jiaogulan is fascinating precisely because it sits at the meeting point of ancient tradition and modern research.

For centuries, people in parts of Asia have used the plant in food and herbal practices.

Today, scientists are investigating its gypenosides and potential physiological effects, including areas related to metabolism, lipid parameters, stress and physical performance.

The research is promising in some areas, although it remains uneven and should not be exaggerated.

And perhaps that is the most interesting lesson.

The real value of Jiaogulan may not be the idea of a miraculous “herb of immortality.”

It is the reminder that health is rarely built from one ingredient.

It is built from hundreds of small decisions repeated day after day: what you eat, when you sleep, how you move, how you recover and how you respond to stress.

A final thought

Perhaps the most powerful thing about Jiaogulan is not what happens when you put it in a cup. It is the question it makes you ask: what else in your daily routine needs attention?

A herb can become part of the journey.

It should never have to carry the whole journey alone.

Must-Read Books

One informative resource is: “Astragalus: Ancient Herb for Modern Times” 
👉 [See this book on Amazon paperback][Kindle]

Another helpful resource is: “Jiaogulan – China’s ‘Immortality Herb’“
👉 [Check the price on Amazon paperback][Kindle]

Healing Herbal Soups: Boost Your Immunity and Weather the Seasons with Traditional Chinese Recipes: A Cookbook
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Everyday Chinese Medicine: Healing Remedies for Immunity, Vitality, and Optimal Health
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The Chinese Medicine Cookbook: Nourishing Recipes to Heal and Thrive
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and: The Five Elements Cookbook: A Guide to Traditional Chinese Medicine with Recipes for Everyday
👉 [Check the price on Amazon paperback][Kindle]

Sunpentown NY-656 3-4/5-Liter Chinese Herbal Medicine Cooker with Stainless Heater
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Authentic Traditional Chinese Medicine (TCM) Herbal Formulas

If you’re looking for high-quality, practitioner-recommended TCM formulas — available globally — consider the following options. These time-tested products are crafted with care and widely used to support emotional balance, digestion, energy, and overall wellness.

Note: This post contains affiliate links to products we’ve actually tried from reliable, certified sellers. Supporting these links helps maintain our blog. Thank you! 🙏

Top Herbal Formulas

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👉 [Check out Acana herb shop (herbal products are handcrafted)]

Jiao gu lan
Calming, revitalizing, subtle, restorative
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These formulas are based on ancient herbal wisdom and used worldwide by TCM practitioners. Be sure to consult a professional for personalized advice.

Gou qi zi
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